The Finders Golf Club

General

THE FLINDERS GOLF CLUB 2014 SUMMER OPEN AMATEUR TOURNAMENT

In typical Flinders fashion competitors were greeted with conditions that tested temperament and skill. The day started with steady rain and the players' ability to keep equipment and themselves dry was tested to the maximum. Add to this a strengthening Easterly wind that had rubbish bins filling up with broken umbrellas and by mid round a small number of players had decided enough was enough.

Victory and a place on the Summer Open honour board was secured by James Ford from Southern Golf Club with a two round total of 148 and the net event was won by young Portsea Golf Club member Charlie Robbins with a two round total of 138.

After the AM round James Ford was leading the way with a scratch score of 73, and our own Peter Conroy fired a net 68 to lead the net event. With the weather taking its toll only 29 players competed in the PM round with Ben Croker from Southern Golf Club taking out PM scratch honours with a fine 71 and Charlie Robbins secured the PM net prize with an excellent score of 67.

Please click here for a copy of the Results

CLUBHOUSE OPEN FOR LUNCH

Come and join us at the Clubhouse every Tuesday / Thursday / Saturday / Sunday throughout the year and enjoy a light lunch with fantastic views of Bass Strait & Phillip Island.   Lunch is available between 11am - 3pm.  Everyone welcome!

ROAST NIGHT - THE FIRST TUESDAY OF EVERY MONTH
A delicious 2 course Roast is available for dinner (6pm - 8:30pm) the first Tuesday of every month. Includes freshly carved Roast Pork and either Roast Lamb or Beef followed by fresh fruit and ice cream - all for just $25 per person. 
Bookings are open NOW at the office.
THE NEXT ROAST NIGHT IS TUESDAY 6 JANUARY.

SENSATIONAL SEAFOOD - THE THIRD THURSDAY OF EVERY MONTH
There will be lots of great meals cooked by our own Chef Graham whose specialty is seafood.  Graham has cooked internationally for well known artists such as Tom Cruise, Nicole Kidman, Hugh Jackman and others. This will be an a la carte meal and we hope to see you there.  
Call Judi on 5989 0583 to make your booking.
THE NEXT SEAFOOD NIGHT IS THURSDAY 15 JANUARY.


DINNER, DUPLICATE & SOCIAL BRIDGE
Wednesday, 28 January, 2015
Please click here for the RETURN FORM


 

 

 

 

 


        

The Flinders Golf Club, Bass Street, Flinders, VIC 3929

Ph: (03) 5989 0583 Fax: (03) 5989 0940 admin@flindersgolfclub.com.au